Contamination with Genetically Modified Maize MON863 of Processed Foods on the Market

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Detection of genetically modified maize in processed foods sold commercially in Iran by qualitative PCR

Detection of genetically modified organisms (GMOs) in food is an important issue for all the subjects involved in food control and customer’s right. Due to the increasing number of GMOs imported to Iran during the past few years, it has become necessary to screen the products in order to determine the identity of the consumed daily foodstuffs. In this study, following extraction of genomic DNA ...

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Detection of genetically modified maize in processed foods sold commercially in Iran by qualitative PCR

Detection of genetically modified organisms (GMOs) in food is an important issue for all the subjects involved in food control and customer’s right. Due to the increasing number of GMOs imported to Iran during the past few years, it has become necessary to screen the products in order to determine the identity of the consumed daily foodstuffs. In this study, following extraction of genomic DNA ...

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Study on the Detection Method of Six Varieties of Genetically Modified Maize and Processed Foods

To detect and identify six varieties of genetically modified (GM) maize, polymerase chain reaction (PCR) assays were performed in the present study. The effect of heat treatment on the detection of the genes by the PCR methods was investigated. Maize samples were subjected to 100 ̊C and 121 ̊C heat treatment for different time intervals, and PCR tests were then conducted by using primers specific...

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detection of genetically modified maize in processed foods sold commercially in iran by qualitative pcr

detection of genetically modified organisms (gmos) in food is an important issue for all the subjects involved in food control and customer’s right. due to the increasing number of gmos imported to iran during the past few years, it has become necessary to screen the products in order to determine the identity of the consumed daily foodstuffs. in this study, following the extraction of genomic ...

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Detection of Genetically Modified Maize in Processed Foods Sold Commercially in Iran by Qualitative PCR

Detection of genetically modified organisms (GMOs) in food is an important issue for all the subjects involved in food control and customer's right. Due to the increasing number of GMOs imported to Iran during the past few years, it has become necessary to screen the products in order to determine the identity of the consumed daily foodstuffs. In this study, following the extraction of genomic ...

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ژورنال

عنوان ژورنال: Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi)

سال: 2009

ISSN: 0015-6426,1882-1006

DOI: 10.3358/shokueishi.50.140